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Fairtrade Machu Picchu Coffee Beans 1kg This Fairtrade coffee is sweet and chocolatey. It's made from organic beans that are grown at high elevations in the heartland of the Incas which is the Andes. It has smooth, rich taste with overtones that are similar to the finest dark chocolate. Coffeee is an all-bean coffee that is suitable for any filter, pump or manual cafetiere coffee machines. A 227g bag typically makes 30 cups of coffee. Organic The chocolatey, nutty flavors are a result of its high altitude residence in the central region of the Incas. This Fairtrade Organic & Soil Association-certified coffee is cultivated in the Chanchamayo Province of Peru at 1,400m above the sea level. Arabica Caturra and Typica varieties are grown in accordance with Washed Process standards, without the use of pesticides or chemical fertilisers. These Fair Trade and organic coffee beans are carefully selected in the foothills the Andes Then they are carefully roasted to create a full-bodied taste. The nutty flavor, combined with dark chocolate hints will surely inspire you to get out of bed in the morning. And the fact that it's a Fairtrade coffee will ensure that the farmers in remote areas who produce it are taken care of too. Bags of 750g are perfect for cafetieres, filter machine and jugs. The coffee is ground according to the equipment, so make sure you follow the instructions on your machine to determine the amount of coffee to make. Fairtrade If you purchase this delicious, full-bodied, and stunningly dark chocolate coffee, you are helping to support farmers across the globe. Cafe Direct is one of the leading fair trade companies and they invest over half of their profits back into farming communities. These are pure Arabica beans, hand-picked and grown organically at the foothills of Andes before being expertly roasted to create an intense flavour that has the hints of premium dark chocolate. We offer this coffee in large bags of 750g at affordable prices and makes a satisfying coffee drink after dinner. Enjoy! Nutty Nutty, honey and chocolatey are just some of the words that describe this award-winning coffee. Grown in the lush foothills of the Inca heartland of the Peruvian Andes and just a few miles from Machu Picchu, this coffee is made from hand-picked Arabica beans that are expertly roasted in order to give a full flavour. Smooth, rich and deliciously nutty with overtones that remind you of fine dark chocolate. This coffee is Fairtrade certified and organic, and meets strict UK Organic standards. It helps small-scale farmers in the most deprived countries. Pour the water evenly over the grounds and allow it to sit for four minutes. Serve and enjoy. Chocolatey This organic coffee originates from Peru is rich, delicious and nutty. Grown in the Chanchamayo region northwest of the ancient Machu Picchu ruins, this Washed Process coffee comes from a small-scale community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their product in the farming communities across the globe to create positive social and environmental impacts. These beans were hand-picked from the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes and carefully roasted to give an intense flavor. This coffee is a true delight, and perfect for a drink after dinner. It has nutty notes with the hint of dark chocolate. This Machu Picchu whole bean coffee is 100 100% organic and Fairtrade. It is backed up by a certificate of ethical trading from the UK Soil Association. We purchase directly from farmers, which allows us to keep our prices at a low level and allows the farmers more money to invest in their families and land. This allows us to collaborate closely with the farmers of coffee and provide them with education and development so they can produce high-quality coffees.